![]() ![]() The Raw Bar located midship on deck 8 adjacent to and forming part of The Ocean Blue Seafood Restaurant, highlights crustaceans and wines by the glass and seats around 10 guests. FLAMINGO GRILL GETAWAY FOR FREEReservations are recommended and Children aged 12 and under can eat for free from the kids menu or half price from the speciality restaurant menu whilst two’s and under always eat for free.Ĭagney’s also reaches out onto the Waterfront offering alfresco dining for guests. With a cover charge of $30 per person, Cagney’s menu selections begin with starters such as shrimp cocktail or oysters, soups and salads including lobster bisque and Caesar salad, mains of 10oz New York Strip steaks, Salmon Oscar or Vegetarian Saffron Casserole (amongst other dishes) with the option of 6oz lobster tails (for a surcharge), sides ranging from baked potatoes to steamed asparagus and fries with white truffle oil and parmesan cheese and desserts including raspberry crème brûlée and warm espresso chocolate brownies served with macadamia ice cream. ![]() Serving grilled steaks along with double cut lamb chops amongst other fare, guests can dine in style amidst the warm wood tones and comfortable leather. There is no half price menu available for children in Wasabi.Ĭagney’s, located high atop The Tropicana Room aft of deck 8, is a classic signature steakhouse. Starters including Miso soup ($1.50) and Sesame Seaweed Salad ($2.75) are also available along with desserts such as Green Tea Cake for $2.25. The Diamond selection costs $12 for a tuna sashimi, rainbow roll, prawn sashimi and California roll whilst the Ruby package (also $12) comprises of big eye tuna sashimi, octopus sushi, an eel, avocado and cucumber roll and a barbequed eel, yellowtail and avocado roll. Prices range from $2.25 to $2.75 for two pieces of sushi, $3 to $4.50 for four pieces of sashimi and between $3.00 and $4.50 for rolls.Īlternatively guests can opt for a sushi and sashimi combo. To complement the experience, Sake fans can check out the Sake menu for a carafe. Wasabi is an á la carte charge traditional sushi bar complete with a Yakitori grill serving a selection of popular sushi, sashimi and rolled favourites in a setting featuring unique contemporary décor that includes authentic calligraphy-lined walls and digital aquarium visuals displayed on an in-wall plasma screen. Watermelon (with feta cheese and mint and basil vinaigrette) Hummus & Peperonata Spread (with bagel chips) This dining option is included in the cruise fare and is open for breakfast, lunch and dinner. ![]() Savor, located aft of deck 6 portside, is one of three Main Dining Rooms offering a modern twist on traditional dining serving traditional cuisine with a contemporary flair.ĭecorated with colours designed to mimic the setting sun over a deep blue sea, Savor is on the opposite side to the other Main Dining Room, Taste. Then there's The Waterfront, an outdoor space surrounding Deck 8, where passengers can have a drink or dine al fresco.Īs you can imagine the entertainment options and the possibilities for fun on board are many, as many as 28 restaurants, more than a dozen bars at your complete disposal, the large theater with Broadway shows, dinner show Illusionarium, multi-sports fields, five slides on several floors, climbing walls. It starts with the all-colored hull that represents a mermaid and pelicans that are lost in the colors of the sea, and then continues inside, the colors blend successfully between bright purples and turquoise with softer browns and sparkling silvers, even the spaces publics bring you exactly the Miami vibe, passengers can grab a variety of signature cocktails at the Mojito Bar and eat rice and beans and other Latin-inspired cuisine at the Flamingo Grill. Miami this is what was thought to represent and decorate this ship, the city of Miami, with its colors and harmony. ![]()
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